All the foods that I make are available to buy. Some products are limited as the ingredients are only available at specific times of year. Christmas products will generally be available from November until mid-December but some can be made at other times of the year.

Cakes and biscuits are made individually to order. Some can be ready the next day but others need longer to prepare – for example, the rich fruit cake needs at least 3 days notice as the dried fruits need to be soaked in brandy for at least 24 hours before the cake can be baked.

Orders will be accepted by phone (07787 963896) or email (toobusytomake@btinternet.com) but they are only confirmed when I reply to you.

Orders can be collected by arrangement from Southborough. I can deliver to addresses within a 10 mile radius for £5.00 per delivery.

Cakes (8″ round) Not available until January 2026

• £20.00 Victoria sponge 3 layer with buttercream icing and strawberry jam
• £20.00 Lemon drizzle cake
• £20.00 Coffee and walnut cake 3 layer with buttercream and glacé icing
• £20.00 Jaffa cake with Seville orange marmalade and dark chocolate ganache
• £20.00 Cherry Bakewell cake 3 layer almond sponge with cherry jam and glacé icing
• £20.00 Banana maple syrup and pecan ring with caramel topping and buttercream icing
• £20.00 Carrot cake 3 layer with mascarpone and orange icing
• £20.00 Honey roast parsnip cake 3 layer with mascarpone and honey icing
• £20.00 Blueberry and lemon cake 3 layer with lemon buttercream icing
• £20.00 White chocolate and raspberry cake 3 layer with white chocolate and mascarpone icing
• £20.00 Apple and cinnamon cake with mascarpone and cinnamon icing
• £20.00 Toffee apple cake with toffee glaze
• £20.00 Banana and mascarpone cake with salted caramel topping
• £20.00 Lemon and poppy seed Madeira cake with lemon glacé icing
• £20.00 Dundee cake with dried fruit and almonds
• £20.00 Apricot almond and orange cake – gluten free, no added sugar
• £20.00 Chocolate fudge cake 3 layer with chocolate buttercream icing – gluten free
• £22.00 Courgette cocoa and pistachio cake 3 layer with chocolate buttercream icing – gluten free
• £22.00 Lemon poppy seed and Earl Grey cake 4 layer with lemon buttercream icing

Biscuits

• £4.00 Chocolate and hazelnut biscotti – 140g bag Out of stock
• £4.00 Parmesan fig and walnut biscotti – 140g bag Out of stock

Preserves

Chutneys

•  £4.00 Apricot apple and hazelnut chutney (300g)
•  £4.00 Apple date and walnut chutney (300g)
•  £4.00 Spiced beetroot and orange chutney (300g)
•  £4.00 Quince butternut squash and apple chutney (300g)
•  £4.00 Plum pear and apple chutney with chilli (300g)
• £4.00 Spiced gooseberry chutney (300g)
• £4.00 Spiced damson chutney (300g)
• £4.00 Old Dowerhouse chutney (300g)
• £4.00 Rhubarb and coriander chutney (300g)

Jellies and compôtes

•  £3.50 Cranberry  and orange compôte (200g) Out of stock
• £3.00 Hot apple and chilli jelly (200g)
• £3.00 Hedgerow jelly (200g)
• £3.00 Quince jelly (200g)
• £3.00 Damson jelly (200g)

Jams

•  £4.00 Blackcurrant jam (320g)
• £4.00 Gooseberry jam (300g)
• £4.00 Plum jam with cinnamon (300g)
• £4.00 Strawberry jam (300g)
• £4.00 Raspberry jam (300g)

Marmalades

•  £4.00 Seville orange marmalade (300g) Out of stock
• £4.00 Lime marmalade (300g)

Christmas

Panforte – £7.50 300g, £13.50 800g Last orders Wednesday 17 December 2025

Luxury apricot and brandy mincemeat £4.50 for 320g

All prices correct as at December 2025