I am planning to have three Open House sessions in the run up to Christmas when you can buy any of my preserves, cakes, biscuits and other Christmas gifts. These will be in my home, in Southborough, between 2pm and 8pm.
I will advertise the dates as soon as they are confirmed so please keep watching this blog, Facebook and Instagram. If you live in Southborough, there will also be a poster in the window.
If you would like to place an order for specific items, please contact me by email to email@example.com, by Facebook messenger on the Too busy to make page, or by Instagram at @toobusytomake.
I can now take card payments or you can still pay by cash or bank transfer.
The price list on the blog has been updated (price rises for some ingredients do mean there are a few increases). I always use good quality ingredients including organic free range eggs, organic flour and unsalted British butter.